KIMARIO, J. . Influence of Customer Demand and Green Product Innovation on Firms’ Performance: A Case of Food Processing Firms in Tanzania. Operations Research Society of Eastern Africa, [S. l.], v. 4, n. 2, p. 1-10, 2014. Disponível em: https://orseajournal.udsm.ac.tz/index.php/orsea/article/view/18. Acesso em: 5 may. 2024.